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Delight offers sound advice and tips for people following a special diet, as well as culinary tips, inspiring stories, and a travel section. Focused on providing expert information about a gluten-free diet to those living with Celiac Disease, Delight Gluten-Free magazine features recipes, research, articles, and blogs that inspire and motivate anyone living without gluten.
Delight offers sound advice and tips for people following a special diet, as well as culinary tips, inspiring stories, and a travel section. Focused on providing expert information about a gluten-free diet to those living with Celiac Disease, Delight Gluten-Free magazine features recipes, research, articles, and blogs that inspire and motivate anyone living without gluten.
With Delight Gluten-Free magazine you will find several recipes that keep flavor on the table without gluten. With a travel section, Delight Gluten-Free magazine also provides resources to help you learn how to navigate new areas to find gluten-free options. With tips that teach you what to look for, you will be able to better find gluten-free options when traveling.
Delight Gluten-Free is a great resource for those wanting to live a healthier life without gluten. With health tips and food articles supported by data and research, you will find healthy living secrets you may have never heard before. Although it's focused primarily on gluten-free living, Delight Gluten-Free magazine also provides additional alternative health information that you can't find anywhere else.
I had the same experience as PF Anderson, I love this publication and can’t find it at any bookstores, or grocery stores anymore. I also ordered a subscription and did not receive the magazine. This is the best gluten-feee/allergy food publication with very helpful substitutions, if you can find it
I had been buying this at the store, and it is my favorite of all cooking magazines. I love the way that they have a recipe index that clearly shows which allergens are in which recipes. The recipes are great, the interface and design is great. Unfortunately, the subscription through Publisheragency has been a complete waste of time and money, given that I never received a single issue. So, love the publication, hate the service.
I had the same experience as PF Anderson, I love this publication and can’t find it at any bookstores, or grocery stores anymore. I also ordered a subscription and did not receive the magazine. This is the best gluten-feee/allergy food publication with very helpful substitutions, if you can find it
I had been buying this at the store, and it is my favorite of all cooking magazines. I love the way that they have a recipe index that clearly shows which allergens are in which recipes. The recipes are great, the interface and design is great. Unfortunately, the subscription through Publisheragency has been a complete waste of time and money, given that I never received a single issue. So, love the publication, hate the service.